Fennel Seeds / Jintan Manis – 550g
Mostly used in North Indian cuisine. In order to keep their fragrance and flavour intact, fennel is generally ground just before preparing dishes. Roasted fennel seeds are chewed after meal to freshen breath as it helps to neutralize garlic breath and also has digestive properties. Health benefit: Contain an active compound that helps prevent cancer.
Our supplier is HALAL certified
< INVOICE WILL BE GIVEN UPON REQUEST > – Please sent us a chat or remark after placing an order. THANK YOU.