Description
Other name :
Yellakai ( Tamil )
Biji Pelaga ( Malay )
Used to flavor curries, vegetables, rice and dessert. The brown sticky seed inside gives a wonderful flavor. Whole pods can be reopen slightly to release full flavor. Can also be added to tea while it steeps or grind them with coffee beans. health benefit: High antioxidant and protects cells from toxins.
Tags: cardamon, green cardamon, pelaga hijau
Additional information
Weight | N/A |
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variants-of-packaging | 100g, 1kg, 250g, 30g, 500g, 50g |